This gourmet mustard has been served at the tables of French kings since 1632.

Purportedly handed down the Pommery family by the Superior of the ancient religious order of Meaux in 1760, they have naturally kept the recipe a closely guarded secret.

The mustard is made of natural products only, which lend to its exquisite flavor and subtle aroma.

Brillat-Savarin has called it the mustard for gourmets saying, "If it isn't Meaux, it isn't Mustard".