Parmigiano Reggiano
Parmigiano Reggiano
from $6.25
Parma, Reggio Emilia, Modena and parts of the provinces of Mantua & Bologna
DOP
Unpasteurized Cow
Size:
Quantity:
One of the world's most well known cheeses, it has been made in northern Italy for over nine centuries!
Parmigiano Reggiano is a hard granular cheese that has a full rich flavor, which only intensifies as it ages. It also has those wonderful little crunchy crystal bits.
A classic to grate over pasta or in risotto, it is also an outstanding cheese on a cheese board.